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Smoked Salmon from Norway, 1.4-1.6kg
719.00 $ -
Wild Turbot
From: 889.00 $ -
Squid
409.00 $ -
Sea Urchin Caviar
199.00 $ -
Monkfish Liver in Jar
60.00 $ -
Frozen Raw Lobster Tail & Claws Meat
185.00 $ -
Frozen mackerel fillets
55.00 $ -
Wild John Dory
From: 299.00 $ -
Fish Soup
159.00 $ -
Fish Soup JC David
169.00 $ -
Frozen Sardines Fillets
65.00 $ -
Live Oysters La Boudeuse by David Hervé
From: 519.00 $ -
Wild Whiting
From: 139.00 $ -
Wild Monkfish Liver
From: 199.00 $ -
Live Oysters Prat-Ar-Coum Belon “Plate”
From: 439.00 $