Why Are Carabineros So Expensive?

The Carabineros prawn is a charismatic crustacean that stands out in the realm of seafood. Its exceptional taste, stunning appearance, and limited availability have captivated seafood enthusiasts worldwide. In this…

Can Salmon be eaten Raw?

Salmon, with its vibrant hue and rich flavor, is a versatile fish enjoyed in various culinary traditions worldwide. While commonly cooked, the idea of consuming salmon in its raw form…

Facts and Tips about Scallop

Scallops, the jewel of the sea, captivate both seafood enthusiasts and culinary connoisseurs alike. These delectable mollusks, known for their sweet and succulent meat, have earned a special place in…

7 Facts About Urchins You Might Not Know

Introduction: Beneath the waves of our vast oceans, a world of wonders awaits discovery. Among the fascinating marine inhabitants, sea urchins stand out with their spiky shells and enigmatic nature.…

10 facts about Oysters you might not know

Introduction Get ready to dive into the fascinating world of oysters with our collection of fun facts! These intriguing creatures have captured the curiosity of humans for centuries, and it’s…

Can You Eat Seafood During Pregnancy?

Introduction During pregnancy, maintaining a balanced and nutritious diet is crucial for the health and development of both the mother and the baby. Seafood, in particular, offers a range of…

The Overfishing Crisis:

The world’s oceans are facing a pressing and alarming threat: overfishing. This global issue is rapidly depleting our oceans of seafood, with dire consequences for marine ecosystems and the billions of people who rely on fish as a vital protein source.

Are oysters an aphrodisiac?

Oysters are often associated with aphrodisiac properties, but their actual effect on libido remains debated and complex, given that human sexual desire is influenced by many factors.

How to Choose your Oysters

We compare three types of oysters to help you determine which ones are more suitable for you and your guests. Creuse Fine The Creuse oysters make up 95% of the…

Know your cods

When deciding which cod to buy for your next meal, think about the texture and flavour you’re going for. The Atlantic cod is most well known as the fish used…

French Gourmay Kick off

  Great press conference for the launching of Le French Gourmay. We were proud to showcase some of the nicest seafood from France. Thanks to all the chefs, journlaists and…

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