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Sea Urchin Caviar
199.00 $ -
Smoked Salmon from Norway, 1.2-1.8kg
819.00 $ -
Monkfish Liver in Jar
60.00 $ -
Live Oysters Prat-Ar-Coum Belon “Plate”
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Wild John Dory
From: 299.00 $ -
Fish Soup JC David
169.00 $ -
Wild Monkfish Liver
From: 199.00 $ -
Dog Cockles (Live)
159.00 $ -
Cooked Brown Crab
From: 349.00 $ -
Wild Whiting
From: 139.00 $ -
Whole Scottish Salmon Label Rouge
From: 998.00 $ -
Rillettes of Sardines JC David
65.00 $
