Size: Each piece weighs 250g/+
Storage: Keep refrigerated at 0° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.
Nutrition
Smoked salmon loin is an exceptionally nutrient-dense food. It is an excellent source of high-quality protein, containing all the essential amino acids needed for muscle growth and repair. This type of salmon is especially rich in heart-healthy omega-3 fatty acids like EPA and DHA. Smoked salmon loin also provides generous amounts of vitamins A, B12, and D, as well as important minerals like phosphorus, selenium, and magnesium. Consuming smoked salmon loin can support cognitive function, skin health, and cardiovascular wellness due to its impressive nutrient profile. As a versatile and flavorful protein source, smoked salmon loin makes a fantastic addition to a balanced, nutritious diet.
