Size: 250g/pack
Storage: Keep refrigerated at 0° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.
Nutrition
Salmon fillets are an exceptionally nutritious type of seafood. They are an excellent source of high-quality protein, containing all the essential amino acids needed for muscle growth and repair. Salmon is particularly rich in the omega-3 fatty acids EPA and DHA, which are crucial for heart, brain, and joint health. This oily fish also provides generous amounts of vitamins B12 and D, as well as minerals like selenium and phosphorus. Consuming salmon fillets can help support cognitive function, immune system health, and strong bones due to their impressive nutrient profile. As a flavorful, versatile protein, salmon makes a wonderful addition to a balanced, nutritious diet.
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