Frozen ASC Atlantic Salmon Fillet (No bones)
Salmon is one of the most appreciated fish in the world. Our Salmon originate from ASC-certified aquaculture and fill the strict requirement specifications ensuring a minimum impact on the environment.
The salmon fillets without bones can be cooked quickly in the frying pan, oven, or on the grill. It’s full of Vitamin D and omega-3.
Product Features: fillet
Storage: Keep refrigerated at 0° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.
French Name: Saumon de Norvège (Salmo salar)
Packing: 2 fillets per pack
Out of stock