European Hake

The ratio between the weight of the whole fish and the fillets is 2, which means that for a fish of 1 Kg, you will get around 500g of fillets.

One fish of about 1 Kg will be enough as a starter for 8 and a main course for 4.

Product Features: Whole,  Gutted

Size: 1kg

Storage:  Keep frozen

Origin: Brittany

French Name: Merlu entier, vidé (Merluccius merluccius)

Packing:  iced box