Size: 780g
Storage: To keep in room temperature. Once opened, to keep between 0° and 4° and to consume within 24 hours.
Nutrition: This fish soup is a nutrient-dense meal option, providing a solid source of high-quality protein from the salmon. It is rich in heart-healthy omega-3 fatty acids, which can help reduce inflammation and improve cardiovascular health. It also contain a variety of essential vitamins and minerals, including vitamins B12 and D, as well as selenium and phosphorus. The vegetable-based broth adds fiber, antioxidants, and additional nutrients to the soup. Overall, a well-made salmon fish soup offers a nourishing and satisfying combination of lean protein, healthy fats, and micronutrients in a comforting, warming dish.
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