All our oysters are presented in their original packaging. We don’t propose any extra service to open them.
How many oysters and which size should I buy?
Starter: 6-8 oysters per person
Main dish with sides: 12-15 oysters per person
Main dish with no side: 18-30 oysters per person
The size depends of your own tastes. Note that European people are more likely to eat size n°3 (the favorite one during Christmas and New Year) while Asian people will go for bigger size.
How to serve and shuck an oyster?
Start by sorting through your oysters, they all should be tightly closed. Those that are open and will not close when tapped on a hard surface need to be discarded. Open them following the following video tutorials. Remove the first water juice just after the opening which is only composed of sea water. The oyster will recreate a second one much more flavourful. Serve the oysters immediately. Putting them on ice bed would hide some flavours.
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