Farmed Rainbow Trout

Farmed fish raised in France

Farmed rainbow trout has a mild, slightly sweet flavor profile that is more delicate compared to wild-caught varieties. The flesh has a soft, tender texture with a light pink to orange coloration.

From: 599.00 $

Category Tag

Size:

  • 200g-300g (it means you will receive between 10 and 15 pieces)
  • 300g-400g (it means you will receive between 7 and 10 pieces)

Storage:  This product can be eaten raw but need to be frozen and stored at -4°F (-20°C) or below for 7 days (total time), or freezing at -31°F (-35°C) or below until solid and stored at -31°F (-35°C) or below for 15 hours, or freezing at -31°F (-35°C) or below until solid and storing at -4°F (-20°C) or below for 24 hours which is sufficient to kill parasites.

Nutrition

Farmed rainbow trout is packed with high-quality protein that contains all the essential amino acids our bodies need. This fish also boasts an impressive omega-3 fatty acid profile, which is fantastic for heart and brain health. Additionally, rainbow trout is a great source of important B vitamins like B12 and niacin that help convert food into energy. As a coldwater species, farmed rainbow trout provides a solid amount of the antioxidant mineral selenium. Compared to some other farmed fish, rainbow trout tends to have lower levels of potential contaminants, making it a responsible protein choice.

Weight 3 kg