Brown Crab (Live)
Live French Brown Crab ~ is a robust crab of a reddish-brown color, crab claws are big and mostly meat, and the crab is thick and creamy, having an oval carapace with a characteristic “pie crust” edge and black tips to the claws
Product Features: Live
Storage: Keep refrigerated at 0° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.
French Name: Tourteau (Cancer pagurus)
Packing: Iced box
From: 249.00 $