螄蚶 Archives - Seafood Society https://seafoodsociety.hk/zh-hant/螄蚶香港/ Your Online Fishmonger in Hong Kong! Fri, 16 Jun 2023 09:12:08 +0000 zh-TW hourly 1 https://wordpress.org/?v=6.4.8 https://seafoodsociety.hk/wp-content/uploads/2021/03/Logo.jpg 螄蚶 Archives - Seafood Society https://seafoodsociety.hk/zh-hant/螄蚶香港/ 32 32 急凍蜆肉 500g https://seafoodsociety.hk/zh-hant/螄蚶香港/%e6%80%a5%e5%87%8d%e8%9c%86%e8%82%89-500g/ Thu, 29 Apr 2021 02:33:53 +0000 https://seafoodsociety.hk/?post_type=product&p=15392 The post 急凍蜆肉 500g appeared first on Seafood Society.

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]]> 狗鳥蛤 (鮮活) https://seafoodsociety.hk/zh-hant/螄蚶香港/%e7%8b%97%e9%b3%a5%e8%9b%a4/ Wed, 13 Nov 2013 00:30:08 +0000 https://seafoodsociety.hk/product/%e7%8b%97%e9%b3%a5%e8%9b%a4/ 狗鳥蛤在歐洲國家是一種特別海鮮美食，被法國人稱為“Amandes de mer”，意為“Sea Almond”，因為它們有一種類似杏仁的香甜味道。

將狗鳥蛤放入熱湯中煮約數分鐘，直到殼打開。尤其用魚湯來煮味道更佳！

活狗鳥蛤不能急凍。如需要急凍需先煮熟或取出肉，然後將其急凍。

包裝: 每包1公斤

產品: 新鮮，活，狗鳥蛤
法名：AMANDES DE MER

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]]> 螄蚶 (鮮活) https://seafoodsociety.hk/zh-hant/螄蚶香港/%e8%9e%84%e8%9a%b6/ Wed, 13 Nov 2013 00:29:30 +0000 https://seafoodsociety.hk/product/%e8%9e%84%e8%9a%b6/ 螄蚶是雙殼類軟體動物，生活在沿海潮間帶和潟湖水面以上一兩米深的地方。

螄蚶同蜆的分別在於螄蚶比較稀有，肉質更鮮甜，幾蒸，煮方式烹調會更能帶出鮮甜。

 

推介: 白酒香草煙肉煮螄蚶!

 

活螄蚶不能急凍。 如需要急凍需要先煮熟或取出肉，然後將其冷凍。

 

包裝: 每包1公斤

產品: 新鮮，活，螄蚶
法名：COQUES

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Live / Fresh Cockles

2 tbsp of olive oil

1 tbsp of olive oil

1 shallot, trimmed and sliced

1 garlic clove sliced

100g of Pancetta

2 sprigs of fresh thyme

350ml of white wine

basil leaves roughly chopped

cracked back pepper to taste

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