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	<title>即日送貨 Archives - Seafood Society</title>
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	<link>https://seafoodsociety.hk/zh-hant/即日送貨海鮮香港/</link>
	<description>Your Online Fishmonger in Hong Kong!</description>
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	<title>即日送貨 Archives - Seafood Society</title>
	<link>https://seafoodsociety.hk/zh-hant/即日送貨海鮮香港/</link>
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	<item>
		<title>Archie Apple Cider Vinegar</title>
		<link>https://seafoodsociety.hk/zh-hant/美食專區香港/archie-organic-apple-cider-vinegar/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Wed, 23 Jul 2025 06:26:27 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=24362</guid>

					<description><![CDATA[<p data-start="242" data-end="809"><strong data-start="242" data-end="280">Archie Apple Cider Vinegar</strong> is expertly crafted in Normandy from fresh, handpicked apples. Organic, raw, unpasteurized, and naturally fermented, it contains “the mother” — a powerful blend of proteins, enzymes, and beneficial bacteria that signal premium quality and efficacy. Endorsed by <strong data-start="533" data-end="552">Glucose Goddess</strong> (Jessie Inchauspé), Archie is the only apple cider vinegar she recommends to naturally regulate blood sugar levels. Just one tablespoon diluted in water before meals can help reduce glucose spikes by up to 30%, thanks to its high acetic acid concentration.</p>
<p data-start="811" data-end="1331">Beyond blood sugar support, Archie promotes <strong data-start="855" data-end="876">healthy digestion</strong>, balances the <strong data-start="891" data-end="909">gut microbiome</strong>, and helps improve <strong data-start="929" data-end="952">nutrient absorption</strong>. It’s a daily ritual for those seeking <strong data-start="992" data-end="1016">better energy levels</strong>, reduced cravings, and overall metabolic wellness. Ideal for health-conscious individuals, foodies, and wellness lovers looking for the <strong data-start="1153" data-end="1189">best organic apple cider vinegar</strong> on the market — both for its taste and scientifically backed benefits. Add Archie to your routine for a simple, natural boost to your health.</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/archie-organic-apple-cider-vinegar/">Archie Apple Cider Vinegar</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><a href="https://seafoodsociety.hk/wp-content/uploads/2025/07/27.png">Archie apple cider vinegar<br />
<img fetchpriority="high" decoding="async" class="aligncenter size-large wp-image-24365" src="https://seafoodsociety.hk/wp-content/uploads/2025/07/27-1024x256.png" alt="" width="1024" height="256" srcset="https://seafoodsociety.hk/wp-content/uploads/2025/07/27-1024x256.png 1024w, https://seafoodsociety.hk/wp-content/uploads/2025/07/27-300x75.png 300w, https://seafoodsociety.hk/wp-content/uploads/2025/07/27-768x192.png 768w, https://seafoodsociety.hk/wp-content/uploads/2025/07/27-512x128.png 512w, https://seafoodsociety.hk/wp-content/uploads/2025/07/27.png 1200w" sizes="(max-width: 1024px) 100vw, 1024px" /><strong>Size: </strong></a>bottle of 500ml</p>
<p>How to use apple cider vinegar?<br />
👨🏻‍🍳In every dressing you prepare<br />
💊As a blood sugar and well-being ally.<br />
1 tablespoon diluted in a large glass of water. Up to 3 tablespoons per day<br />
Drink 20 minutes before or after meals: morning, noon and evening<br />
For optimal effects, it is recommended to follow a 3-month course of treatment.</p>
<p>Beyond blood sugar support, Archie promotes <strong data-start="855" data-end="876">healthy digestion</strong>, balances the <strong data-start="891" data-end="909">gut microbiome</strong>, and helps improve <strong data-start="929" data-end="952">nutrient absorption</strong>. It’s a daily ritual for those seeking <strong data-start="992" data-end="1016">better energy levels</strong>, reduced cravings, and overall metabolic wellness. Ideal for health-conscious individuals, foodies, and wellness lovers looking for the <strong data-start="1153" data-end="1189">best organic apple cider vinegar</strong> on the market — both for its taste and scientifically backed benefits. Add Archie to your routine for a simple, natural boost to your health.</p>
<p><strong data-start="164" data-end="191">The Story Behind Archie</strong><br data-start="191" data-end="194" />Archie was born from a simple yet powerful idea: to bring back the authentic taste and natural benefits of traditional apple cider vinegar. Founded in France, Archie sources its apples exclusively from small, organic farms in Normandy — a region renowned for its cider-making heritage. The founders were frustrated by the poor quality and overly processed vinegars found in most stores. They wanted a raw, unfiltered product that respected time-honoured fermentation methods and preserved “the mother,” known for its probiotic properties. After months of testing and tasting, Archie was launched with one goal: to offer the healthiest, purest, and best-tasting apple cider vinegar on the market. Their dedication to craftsmanship, transparency, and science-backed wellness quickly caught the attention of health experts — including <strong data-start="1026" data-end="1045">Glucose Goddess</strong>, who made Archie her go-to vinegar. Today, Archie is trusted by thousands for daily blood sugar support, digestion, and vibrant energy — naturally.</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/archie-organic-apple-cider-vinegar/">Archie Apple Cider Vinegar</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>Frozen American Black Cod Fillet Skin On</title>
		<link>https://seafoodsociety.hk/zh-hant/鱈魚香港/black-cod-fillet-skin-on/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Wed, 25 Sep 2024 02:10:34 +0000</pubDate>
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					<description><![CDATA[<p>Frozen black cod fillet is renowned for its rich, buttery flavor and high-fat content, making it exceptionally moist and tender when cooked. This versatile fish can be prepared in various ways, including grilling, baking, or poaching, and is particularly popular in dishes like miso-marinated black cod.</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/鱈魚香港/black-cod-fillet-skin-on/">Frozen American Black Cod Fillet Skin On</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><img decoding="async" src="https://seafoodsociety.hk/wp-content/uploads/2020/07/Newsletter-10.png" /></p>
<p><strong>Size: </strong><span style="color: #000000;">Pack of 300g-500g</span></p>
<p><strong>Storage:</strong> Keep frozen at -18°C; do not refreeze after thawing</p>
<h4><strong>Nutrition</strong></h4>
<p>Black cod fillet are an excellent source of healthy omega-3 fatty acids, providing a luxurious, butter-like texture and flavor. They are also high in protein, containing all the essential amino acids needed for muscle growth and maintenance. Black cod is rich in important vitamins and minerals like vitamin B12, selenium, and phosphorus, which support metabolism, immune function, and bone health. Eating black cod has been linked to reduced risk of heart disease, stroke, and high blood pressure due to its omega-3 content. As a deep-water fish, black cod accumulates less mercury compared to some other seafood, making it a safe choice for pregnant women and children.</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/鱈魚香港/black-cod-fillet-skin-on/">Frozen American Black Cod Fillet Skin On</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>Demarne Lobster Soup</title>
		<link>https://seafoodsociety.hk/zh-hant/美食專區香港/lobster_soup_bisque_demarne_hong-kong_hk/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Tue, 27 Jun 2023 03:28:58 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=20834</guid>

					<description><![CDATA[<p>这款即食龙虾汤在享用前只需稍加加热即可。可以加入酸奶油或一杯水，使其更具液态。</p>
<p>170克锡罐</p>
<p><strong>使用日期：</strong>2年</p>
<p><strong>法语名称：</strong>Bisque de Homard</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/lobster_soup_bisque_demarne_hong-kong_hk/">Demarne Lobster Soup</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/lobster_soup_bisque_demarne_hong-kong_hk/">Demarne Lobster Soup</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>急凍去殼有尾虎蝦</title>
		<link>https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e5%8e%bb%e6%ae%bc%e6%9c%89%e5%b0%be%e8%99%8e%e8%9d%a6/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Thu, 23 Feb 2023 08:23:02 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/product/%e6%80%a5%e5%87%8d%e5%8e%bb%e6%ae%bc%e6%9c%89%e5%b0%be%e8%99%8e%e8%9d%a6/</guid>

					<description><![CDATA[<p>虎蝦其肉質鬆軟爽脆，肉質肥厚、鮮味十足。</p>
<p>選取有尾蝦烹調更能為菜式添上美感。</p>
<p>&#160;</p>
<p><span lang="zh-TW"> 2種款式選擇： </span> <span lang="zh-TW"><br />
</span></p>
<ul>
<li>生蝦，去殼有尾，每磅16-20隻，每包1公斤</li>
<li>熟蝦，去殼有尾，每磅26-30隻，每包1公斤</li>
</ul>
<p>成分：蝦（對蝦），水，檸檬酸，檸檬酸鉀和鹽。</p>
<p>產地：越南</p>
<p>產品特點：急凍，無基因改造</p>
<p>&#160;</p>
<p>去殼有尾虎蝦 , 屬可持續發展認證。</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e5%8e%bb%e6%ae%bc%e6%9c%89%e5%b0%be%e8%99%8e%e8%9d%a6/">急凍去殼有尾虎蝦</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>這些蝦是在紅樹林中自然飼養的優質黑虎蝦。 它們不僅提供了可持續的海鮮選擇，而且還建立了消費者與東南亞小農戶社區之間的直接聯繫。</p>
<p>該蝦自然飼養，無需添加人工飼料或化學藥品。</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e5%8e%bb%e6%ae%bc%e6%9c%89%e5%b0%be%e8%99%8e%e8%9d%a6/">急凍去殼有尾虎蝦</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>急凍油甘魚腩</title>
		<link>https://seafoodsociety.hk/zh-hant/池魚-油甘魚-香港/%e6%80%a5%e5%87%8d%e6%b2%b9%e7%94%98%e9%ad%9a%e8%85%a9/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Mon, 06 Feb 2023 07:18:11 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/product/%e6%80%a5%e5%87%8d%e6%b2%b9%e7%94%98%e9%ad%9a%e8%85%a9/</guid>

					<description><![CDATA[<p id="tw-target-text" class="tw-data-text tw-text-large tw-ta" dir="ltr" data-placeholder="Translation"><span class="Y2IQFc" lang="zh-TW">油甘魚可有多種不同烹調方式。雖然大多數情況下生吃，切成薄片用作生魚片，但將其輕輕烤或醃製，然後烤、烤或燉也很美味。也可簡單加鹽調味燒烤；鹽和高溫帶出甜美、細膩的味道。</span></p>
<p dir="ltr" data-placeholder="Translation">包裝 500g</p>
<p dir="ltr" data-placeholder="Translation">產地: 日本</p>
<p dir="ltr" data-placeholder="Translation">產品特性: 刺身級</p>
<p>&#160;</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/池魚-油甘魚-香港/%e6%80%a5%e5%87%8d%e6%b2%b9%e7%94%98%e9%ad%9a%e8%85%a9/">急凍油甘魚腩</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/池魚-油甘魚-香港/%e6%80%a5%e5%87%8d%e6%b2%b9%e7%94%98%e9%ad%9a%e8%85%a9/">急凍油甘魚腩</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>急凍紐西蘭小龍蝦</title>
		<link>https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e7%b4%90%e8%a5%bf%e8%98%ad%e5%b0%8f%e9%be%8d%e8%9d%a6/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Thu, 05 Jan 2023 03:54:15 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/product/%e6%80%a5%e5%87%8d%e7%b4%90%e8%a5%bf%e8%98%ad%e5%b0%8f%e9%be%8d%e8%9d%a6/</guid>

					<description><![CDATA[<p>紐西蘭小龍蝦，又稱南極深海蜇蝦 ( NZ SCAMPI)，生長於200米-500米的深海中。<span class="Y2IQFc" lang="zh-TW">這款小龍蝦屬一種罕見的美食，備受追捧。白色的肉質香甜細膩，可以烘烤、燒烤、醃製或作生吃刺身。</span></p>
<p>&#160;</p>
<p>產品: 急凍紐西蘭小龍蝦，每公斤7-9隻,一盒2公斤.</p>
<p>產地: 紐西蘭</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e7%b4%90%e8%a5%bf%e8%98%ad%e5%b0%8f%e9%be%8d%e8%9d%a6/">急凍紐西蘭小龍蝦</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e7%b4%90%e8%a5%bf%e8%98%ad%e5%b0%8f%e9%be%8d%e8%9d%a6/">急凍紐西蘭小龍蝦</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>急凍生白蝦</title>
		<link>https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e7%94%9f%e7%99%bd%e8%9d%a6/</link>
		
		<dc:creator><![CDATA[Seafood Society]]></dc:creator>
		<pubDate>Fri, 31 Dec 2021 03:43:15 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/product/%e6%80%a5%e5%87%8d%e7%94%9f%e7%99%bd%e8%9d%a6/</guid>

					<description><![CDATA[<p>白蝦含豐富營養和蛋白質，而且卡路里低，美味健康。</p>
<p>選取有尾蝦烹調更能為菜式添上美感。</p>
<p>&#160;</p>
<p>2款選擇:</p>
<ul>
<li>31/40 去殼白生蝦肉, 1 KG</li>
<li>21/25 有尾白生蝦, 1 KG</li>
</ul>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e7%94%9f%e7%99%bd%e8%9d%a6/">急凍生白蝦</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/蝦香港/%e6%80%a5%e5%87%8d%e7%94%9f%e7%99%bd%e8%9d%a6/">急凍生白蝦</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>急凍智利海鱸</title>
		<link>https://seafoodsociety.hk/zh-hant/小鱗犬牙南極魚香港/%e6%80%a5%e5%87%8d%e6%99%ba%e5%88%a9%e6%b5%b7%e9%b1%b8/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Tue, 21 Sep 2021 07:48:03 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/uncategorized/%e6%80%a5%e5%87%8d%e6%99%ba%e5%88%a9%e6%b5%b7%e9%b1%b8/</guid>

					<description><![CDATA[<p>規格：180-200gr</p>
<p>儲存：冷凍保存</p>
<p>產地：布列塔尼</p>
<p>法語名稱：Légine australe (Dissostichus eleginoides)</p>
<p>&#160;</p>
<p>包裝：真空包裝</p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/小鱗犬牙南極魚香港/%e6%80%a5%e5%87%8d%e6%99%ba%e5%88%a9%e6%b5%b7%e9%b1%b8/">急凍智利海鱸</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/小鱗犬牙南極魚香港/%e6%80%a5%e5%87%8d%e6%99%ba%e5%88%a9%e6%b5%b7%e9%b1%b8/">急凍智利海鱸</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>日式刺身沙丁魚</title>
		<link>https://seafoodsociety.hk/zh-hant/美食專區香港/%e6%97%a5%e5%bc%8f%e5%88%ba%e8%ba%ab%e6%b2%99%e4%b8%81%e9%ad%9a/</link>
		
		<dc:creator><![CDATA[Seafood Society]]></dc:creator>
		<pubDate>Mon, 10 May 2021 08:35:17 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=15626</guid>

					<description><![CDATA[<div id="tw-target-text-container" class="tw-ta-container hide-focus-ring tw-lfl">
<pre id="tw-target-text" class="tw-data-text tw-text-large XcVN5d tw-ta" dir="ltr" data-placeholder="Translation"><span class="Y2IQFc" lang="zh-TW" style="color: #000000">包裝: 100g

成分：沙丁魚，葵花籽油，山毛櫸木熏制</span></pre>
</div>
<div id="tw-target-rmn-container" class="tw-target-rmn tw-ta-container hide-focus-ring tw-nfl"></div>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e6%97%a5%e5%bc%8f%e5%88%ba%e8%ba%ab%e6%b2%99%e4%b8%81%e9%ad%9a/">日式刺身沙丁魚</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e6%97%a5%e5%bc%8f%e5%88%ba%e8%ba%ab%e6%b2%99%e4%b8%81%e9%ad%9a/">日式刺身沙丁魚</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>生機催芽合桃青醬 &#8211; 200g</title>
		<link>https://seafoodsociety.hk/zh-hant/美食專區香港/%e7%94%9f%e6%a9%9f%e5%82%ac%e8%8a%bd%e5%90%88%e6%a1%83%e9%9d%92%e9%86%ac-200g/</link>
		
		<dc:creator><![CDATA[Seafood Society]]></dc:creator>
		<pubDate>Tue, 04 May 2021 06:30:23 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=15528</guid>

					<description><![CDATA[<p><span style="color: #000000">開封後，應在7-10天內食用，因為它不含防腐劑，長時間開封很容易受到細菌滋生或會發霉。</span></p>
<p>&#160;</p>
<p><span style="color: #000000"><strong>描述：</strong></span></p>
<p>&#160;</p>
<p><span style="color: #000000">純素青醬</span></p>
<p>&#160;</p>
<p><span style="color: #000000">青醬通常由羅勒、橄欖油、大蒜、松子和帕瑪森芝士製成。我們想製作一種美味的素食替代品，其中含有不飽和健康脂肪但不含乳製品。</span></p>
<p>&#160;</p>
<p><span style="color: #000000"><strong>食用建議:</strong></span></p>
<ul>
<li><span style="color: #000000">作為牛油替代品，在多士上塗抹</span></li>
<li><span style="color: #000000">一個很棒的薄餅醬</span></li>
<li><span style="color: #000000">與你的麵條混合</span></li>
<li><span style="color: #000000">撒在你的蔬菜或沙律上</span></li>
</ul>
<p>&#160;</p>
<p><span style="color: #000000">不飽和脂肪的好處:</span></p>
<p><span style="color: #000000">降低患心血管疾病的風險 (合桃中的奧米加3）</span></p>
<p><span style="color: #000000">作為身體的能量來源</span></p>
<p><span style="color: #000000">幫助身體吸收脂溶性維他命</span></p>
<p><span style="color: #000000">低GI飲食對降低體脂有良好作用</span></p>
<p><span style="color: #000000">改善大腦功能和改善記憶力</span></p>
<p>&#160;</p>
<p>&#160;</p>
<p><span style="color: #000000"><strong>成分 ：</strong></span></p>
<p>&#160;</p>
<p><span style="color: #000000">催芽合桃、有機特級初榨橄欖油、新鮮羅勒、新鮮歐芹、喜馬拉雅山岩鹽、營養酵母</span></p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e7%94%9f%e6%a9%9f%e5%82%ac%e8%8a%bd%e5%90%88%e6%a1%83%e9%9d%92%e9%86%ac-200g/">生機催芽合桃青醬 &#8211; 200g</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e7%94%9f%e6%a9%9f%e5%82%ac%e8%8a%bd%e5%90%88%e6%a1%83%e9%9d%92%e9%86%ac-200g/">生機催芽合桃青醬 &#8211; 200g</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>乳酸發酵辣汁 （激辣） － 200g</title>
		<link>https://seafoodsociety.hk/zh-hant/美食專區香港/%e4%b9%b3%e9%85%b8%e7%99%bc%e9%85%b5%e8%be%a3%e6%b1%81-%ef%bc%88%e6%bf%80%e8%be%a3%ef%bc%89-%ef%bc%8d-200g/</link>
		
		<dc:creator><![CDATA[Seafood Society]]></dc:creator>
		<pubDate>Tue, 04 May 2021 06:32:10 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=15529</guid>

					<description><![CDATA[<ul>
<li><span style="color: #000000">不加醋</span></li>
<li><span style="color: #000000">不加糖或其它調味</span></li>
<li><span style="color: #000000">只用4種成分及時間發酵而成</span></li>
</ul>
<p>&#160;</p>
<p>&#160;</p>
<p><span style="color: #000000">此發酵辣汁透過古老的乳酸發酵而獲得了濃郁的風味。 發酵由我們將有機紅夏灣拿辣椒與蒜頭一起浸入鹽水中開始； 當微生物吃夏灣拿辣椒的天然糖時（是的！它們含有糖份！），就會產生乳酸， 過程中產生的酸味可延長其保質期。</span></p>
<p>&#160;</p>
<p><span style="color: #000000">鮮味與激辣味俱備的辣汁，裝在玻璃罐準備送送到您的餐檯上！</span></p>
<p>&#160;</p>
<p>&#160;</p>
<p><span style="color: #000000">發酵如何運作</span></p>
<p>&#160;</p>
<ul>
<li><span style="color: #000000">鹽水為乳酸菌發酵創造理想條件，在發酵夏灣拿辣椒的中產出酸味。</span></li>
<li><span style="color: #000000">這是攝取健康益生菌的的理想方法！</span></li>
<li><span style="color: #000000">由於發酵會產生“鮮味”，我們只需要4種材料即可製作這種辣汁！ 無需添加糖或其它調味料！</span></li>
</ul>
<p>&#160;</p>
<p>&#160;</p>
<p><span style="color: #000000">食用建議：</span></p>
<p>&#160;</p>
<p><span style="color: #000000">淋一茶匙在薄餅上</span></p>
<p><span style="color: #000000">用於烹飪（注意辣度！）</span></p>
<p><span style="color: #000000">加到您的醃料中 （使用少量！）</span></p>
<p>&#160;</p>
<p><span style="color: #000000">成分：過濾水、有機紅夏灣拿辣椒*、蒜頭、喜馬拉雅水晶鹽</span></p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e4%b9%b3%e9%85%b8%e7%99%bc%e9%85%b5%e8%be%a3%e6%b1%81-%ef%bc%88%e6%bf%80%e8%be%a3%ef%bc%89-%ef%bc%8d-200g/">乳酸發酵辣汁 （激辣） － 200g</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e4%b9%b3%e9%85%b8%e7%99%bc%e9%85%b5%e8%be%a3%e6%b1%81-%ef%bc%88%e6%bf%80%e8%be%a3%ef%bc%89-%ef%bc%8d-200g/">乳酸發酵辣汁 （激辣） － 200g</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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		<title>生機發酵芥末純素魚子醬 &#8211; 227g</title>
		<link>https://seafoodsociety.hk/zh-hant/美食專區香港/%e7%94%9f%e6%a9%9f%e7%99%bc%e9%85%b5%e8%8a%a5%e6%9c%ab%e7%b4%94%e7%b4%a0%e9%ad%9a%e5%ad%90%e9%86%ac-227g/</link>
		
		<dc:creator><![CDATA[Seafood Society]]></dc:creator>
		<pubDate>Tue, 04 May 2021 06:28:27 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=15527</guid>

					<description><![CDATA[<p><span style="color: #000000">芥菜籽帶有香味，可用於多種不同的菜餚。它們經常被忽視，但實際上，芥菜籽具有很高的營養價值並且具有抗菌和防腐性質。</span></p>
<p>&#160;</p>
<p><span style="color: #000000">考慮到這一點，我們決定將我們的芥菜籽變成有機素食魚子醬，你可以將它與你的調料混合或作為你最喜歡的菜餚的調味品！該產品經過發酵，因此我們可以將更多健康的細菌帶入我們的腸道系統，以保持腸道健康！</span></p>
<p>&#160;</p>
<p><span style="color: #000000">味道：</span></p>
<p><span style="color: #000000">味道濃郁，帶有一絲芥末味。小顆粒類似於全穀第戎芥菜。</span></p>
<p>&#160;</p>
<p><span style="color: #000000">優點：</span></p>
<p><span style="color: #000000">豐富的礦物質，如鈣、鎂、磷和鉀</span></p>
<p><span style="color: #000000">維他命A，K和C等維他命</span></p>
<p><span style="color: #000000">可預防癌症、治療牛皮癬、改善心血管健康、控制糖尿病和膽固醇水平</span></p>
<p>&#160;</p>
<p><span style="color: #000000">食用建議：</span></p>
<p><span style="color: #000000">混合你最喜歡的沙拉醬</span></p>
<p><span style="color: #000000">與你最喜歡的肉類或蛋白質配對</span></p>
<p><span style="color: #000000">撒在烤薯或三文治上</span></p>
<p>&#160;</p>
<p><span style="color: #000000">成分：新鮮檸檬汁、有機蘋果醋、過濾水、有機黃芥菜籽、有機純蜂蜜、有機棕色芥菜籽、喜馬拉雅山岩鹽、有機薑黃</span></p>
<p>&#160;</p>
<p><a href="https://seafoodsociety.hk/zh-hant/%e7%85%8e%e6%b5%b7%e9%ad%b4%e9%ad%9a%e6%9f%b3%e9%85%8d%e7%99%bc%e9%85%b5%e8%8a%a5%e6%9c%ab%e7%b4%94%e7%b4%a0%e9%ad%9a%e5%ad%90%e9%86%ac/">參考食譜</a></p>
<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e7%94%9f%e6%a9%9f%e7%99%bc%e9%85%b5%e8%8a%a5%e6%9c%ab%e7%b4%94%e7%b4%a0%e9%ad%9a%e5%ad%90%e9%86%ac-227g/">生機發酵芥末純素魚子醬 &#8211; 227g</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://seafoodsociety.hk/zh-hant/美食專區香港/%e7%94%9f%e6%a9%9f%e7%99%bc%e9%85%b5%e8%8a%a5%e6%9c%ab%e7%b4%94%e7%b4%a0%e9%ad%9a%e5%ad%90%e9%86%ac-227g/">生機發酵芥末純素魚子醬 &#8211; 227g</a> appeared first on <a href="https://seafoodsociety.hk/zh-hant/">Seafood Society</a>.</p>
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