{"id":11496,"date":"2013-11-13T05:17:44","date_gmt":"2013-11-12T21:17:44","guid":{"rendered":"https:\/\/seafoodsociety.hk\/product\/%e9%87%8e%e7%94%9f%e9%ad%b4%e9%ad%9a\/"},"modified":"2023-06-13T16:36:19","modified_gmt":"2023-06-13T08:36:19","slug":"%e9%87%8e%e7%94%9f%e9%ad%b4%e9%ad%9a","status":"publish","type":"product","link":"https:\/\/seafoodsociety.hk\/zh-hant\/\u9b74\u9b5a\u9999\u6e2f\/%e9%87%8e%e7%94%9f%e9%ad%b4%e9%ad%9a\/","title":{"rendered":"\u91ce\u751f\u9b74\u9b5a"},"content":{"rendered":"<h3 style=\"text-align: center\"><span style=\"text-decoration: underline\"><strong>How to prepare (gut and cut fillets) a whole fish<\/strong><\/span><\/h3>\n<h3 style=\"text-align: center\"><\/h3>\n","protected":false},"excerpt":{"rendered":"<p>\u5728\u6771\u5317\u200b\u200b\u5927\u897f\u6d0b\u6355\u7372<\/p>\n<p>&nbsp;<\/p>\n<p>\u91ce\u751f\u9b74\u9b5a\u662f\u4e00\u7a2e\u591a\u8089\u7684\u9b5a\u3002\u64da\u8aaa\u9019\u500b\u540d\u5b57\u4f86\u81ea\u6cd5\u570b\u7684\u201c JauneDor\u00e9\u201d\u3002\u91ce\u751f\u9b74\u9b5a\u53ef\u4ee5\u7528\u4e0d\u540c\u7684\u65b9\u5f0f\u70f9\u98ea\uff0c\u5305\u62ec\u767d\u8461\u8404\u9152\uff0c\u70e4\u67b6\uff0c\u70e4\u7bb1\u2026\u2026<\/p>\n<p>&nbsp;<\/p>\n<p>\u6574\u689d\u9b5a\u548c\u9b5a\u7247\u7684\u91cd\u91cf\u6bd4\u70ba3\uff0c1\u516c\u65a4\u91cd\u7684\u9b5a\uff0c\u6703\u6709300\u514b\u9b5a\u67f3\u3002<\/p>\n<p>&nbsp;<\/p>\n<p>\u4e00\u689d\u5927\u7d041\u516c\u65a4\u7684\u9b5a\u5c31\u8db3\u4ee5\u4f5c\u70ba4\u4eba\u4efd\u91cf\u7684\u524d\u83dc\u548c\u4e3b\u83dc\u5247\u9700\u89812\u689d\u3002<\/p>\n","protected":false},"featured_media":20312,"template":"","meta":[],"product_cat":[336],"product_tag":[276,269,271,277],"_links":{"self":[{"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/product\/11496"}],"collection":[{"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/media\/20312"}],"wp:attachment":[{"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/media?parent=11496"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/product_cat?post=11496"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/seafoodsociety.hk\/zh-hant\/wp-json\/wp\/v2\/product_tag?post=11496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}