Snapper Archives - Seafood Society https://seafoodsociety.hk/snapper_hong-kong_hk/ Your Online Fishmonger in Hong Kong! Tue, 20 Aug 2024 07:14:08 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.8 https://seafoodsociety.hk/wp-content/uploads/2021/03/Logo.jpg Snapper Archives - Seafood Society https://seafoodsociety.hk/snapper_hong-kong_hk/ 32 32 Frozen Snapper Fillet https://seafoodsociety.hk/snapper_hong-kong_hk/snapper_fillets_frozen_hong-kong_hk/ Tue, 13 Apr 2021 07:29:50 +0000 https://seafoodsociety.hk/?post_type=product&p=15191 Wild fillet from a fish caught in Brittany, France

Frozen Snapper Fillet has a delicate, mild flavor that is often described as sweet and delicate. The flesh has a firm, flaky texture that holds up well to various cooking methods. Snapper has a clean, ocean-like taste without any pronounced "fishy" notes

 

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Size: 150g X 2 Pieces

Storage:  Keep frozen

Nutrition

Snapper fillet is a lean, white-fleshed fish that is an excellent source of protein. A 3-ounce serving of snapper contains around 20 grams of high-quality, easily digestible protein. It is low in calories and saturated fat, making it a heart-healthy seafood option. Snapper fillets are also a good source of beneficial omega-3 fatty acids as well as essential vitamins like vitamin B12 and minerals like selenium. Eating snapper as part of an overall balanced diet can provide important nutrients while being relatively low in calories and unhealthy fats.

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