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	<title>Sardines Archives - Seafood Society</title>
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	<title>Sardines Archives - Seafood Society</title>
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		<title>Wild Sardine Fillets</title>
		<link>https://seafoodsociety.hk/sardines_hong-kong_hk/wild-sardine-fillets/</link>
		
		<dc:creator><![CDATA[Admin Order]]></dc:creator>
		<pubDate>Mon, 02 Dec 2024 09:28:57 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=23690</guid>

					<description><![CDATA[<p><span style="color: #000000;"><em>Wild Sardines, from <strong>Brittany</strong></em></span></p>
<p>Wild Sardines Fillet have a very distinct, bold flavor profile that some describe as “fishy” or “briny.” This is due to the naturally high oil and fat content of sardines</p>
<p>The post <a href="https://seafoodsociety.hk/sardines_hong-kong_hk/wild-sardine-fillets/">Wild Sardine Fillets</a> appeared first on <a href="https://seafoodsociety.hk">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><img decoding="async" src="https://seafoodsociety.hk/wp-content/uploads/2014/03/Newsletter-97.png" /></p>
<p>&nbsp;</p>
<p><strong>Size:</strong> 3kg</p>
<p><strong>Storage:</strong> Keep refrigerated at 0° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.</p>
<p><strong>Nutrition</strong>: Wild sardines from Brittany are an excellent source of high-quality protein and beneficial omega-3 fatty acids such as EPA and DHA. These small, oily fish are rich in essential vitamins like vitamin B12, vitamin D, and vitamin E, as well as important minerals including calcium, iron, and selenium. Consuming Brittany’s wild-caught sardines can support heart health, brain function, and bone density due to their nutrient-dense profile. With very low levels of mercury and other contaminants, Brittany’s sustainably harvested sardines are a safe and environmentally-friendly seafood choice.</p>
<p>The post <a href="https://seafoodsociety.hk/sardines_hong-kong_hk/wild-sardine-fillets/">Wild Sardine Fillets</a> appeared first on <a href="https://seafoodsociety.hk">Seafood Society</a>.</p>
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		<title>Frozen Sardines Fillets</title>
		<link>https://seafoodsociety.hk/sardines_hong-kong_hk/sardines_fillets_frozen_hong-kong_hk/</link>
		
		<dc:creator><![CDATA[Seafood Society]]></dc:creator>
		<pubDate>Thu, 15 Apr 2021 07:57:10 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=15275</guid>

					<description><![CDATA[<p><em>Wild Sardines from <strong>France</strong></em></p>
<p>Frozen sardine fillets have a very distinct, bold flavor profile that some describe as "fishy" or "briny." This is due to the naturally high oil and fat content of sardines</p>
<p>The post <a href="https://seafoodsociety.hk/sardines_hong-kong_hk/sardines_fillets_frozen_hong-kong_hk/">Frozen Sardines Fillets</a> appeared first on <a href="https://seafoodsociety.hk">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>&nbsp;</p>
<p><a href="https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35.png"><img fetchpriority="high" decoding="async" class="alignnone wp-image-22656 size-large" src="https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35-1024x256.png" alt="" width="1024" height="256" srcset="https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35-1024x256.png 1024w, https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35-300x75.png 300w, https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35-768x192.png 768w, https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35-512x128.png 512w, https://seafoodsociety.hk/wp-content/uploads/2021/04/Newsletter-35.png 1200w" sizes="(max-width: 1024px) 100vw, 1024px" /></a></p>
<p><strong>Size:</strong> <span style="color: #000000;">Pack of 200g</span></p>
<p><strong>Storage:</strong>  keep it frozen between 0 to 4 degrees</p>
<h4><strong>Nutrition</strong></h4>
<p>Frozen sardine fillets are an exceptionally nutrient-dense food, providing high amounts of protein, healthy fats, vitamins, and minerals per calorie. They are an excellent source of omega-3 fatty acids, which are important for heart, brain, and overall health. Sardines are also rich in vitamin B12, selenium, niacin, and vitamin D &#8211; nutrients that many people struggle to get enough of in their diets. Additionally, sardines are a low-mercury fish, making them a safe choice for pregnant women and young children. The combination of nutrients in frozen sardine fillets makes them a highly nutritious and beneficial addition to any well-balanced diet.</p>
<p>The post <a href="https://seafoodsociety.hk/sardines_hong-kong_hk/sardines_fillets_frozen_hong-kong_hk/">Frozen Sardines Fillets</a> appeared first on <a href="https://seafoodsociety.hk">Seafood Society</a>.</p>
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			</item>
		<item>
		<title>Wild Sardines</title>
		<link>https://seafoodsociety.hk/sardines_hong-kong_hk/sardines_wild_fresh_hong-kong_hk/</link>
		
		<dc:creator><![CDATA[DOOD Admin]]></dc:creator>
		<pubDate>Mon, 30 Jun 2014 10:31:20 +0000</pubDate>
				<guid isPermaLink="false">https://seafoodsociety.hk/?post_type=product&#038;p=2128</guid>

					<description><![CDATA[<p><span style="color: #000000;"><em>Wild Sardines, from <strong>Brittany</strong></em></span></p>
<p>The fish is rich in omega-3 acids and is generally considered to be very healthy for those who favor the taste. Its salty flavor, oily texture, and very distinctive smell make it an amazing dish once fried or simply grilled.</p>
<p>The post <a href="https://seafoodsociety.hk/sardines_hong-kong_hk/sardines_wild_fresh_hong-kong_hk/">Wild Sardines</a> appeared first on <a href="https://seafoodsociety.hk">Seafood Society</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><a href="https://seafoodsociety.hk/wp-content/uploads/2014/06/2.png"><img decoding="async" class="alignnone size-large wp-image-23121" src="https://seafoodsociety.hk/wp-content/uploads/2014/06/2-1024x256.png" alt="" width="1024" height="256" srcset="https://seafoodsociety.hk/wp-content/uploads/2014/06/2-1024x256.png 1024w, https://seafoodsociety.hk/wp-content/uploads/2014/06/2-300x75.png 300w, https://seafoodsociety.hk/wp-content/uploads/2014/06/2-768x192.png 768w, https://seafoodsociety.hk/wp-content/uploads/2014/06/2-512x128.png 512w, https://seafoodsociety.hk/wp-content/uploads/2014/06/2.png 1200w" sizes="(max-width: 1024px) 100vw, 1024px" /></a></p>
<p><strong>Size: </strong>3kg</p>
<p><strong>Storage:</strong>  Keep refrigerated at 0° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.</p>
<p><strong>Nutrition: </strong>Wild sardines from Brittany are an excellent source of high-quality protein and beneficial omega-3 fatty acids such as EPA and DHA. These small, oily fish are rich in essential vitamins like vitamin B12, vitamin D, and vitamin E, as well as important minerals including calcium, iron, and selenium. Consuming Brittany&#8217;s wild-caught sardines can support heart health, brain function, and bone density due to their nutrient-dense profile. With very low levels of mercury and other contaminants, Brittany&#8217;s sustainably harvested sardines are a safe and environmentally-friendly seafood choice.</p>
<p>&nbsp;</p>
<p>The post <a href="https://seafoodsociety.hk/sardines_hong-kong_hk/sardines_wild_fresh_hong-kong_hk/">Wild Sardines</a> appeared first on <a href="https://seafoodsociety.hk">Seafood Society</a>.</p>
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