Yellowtail Kingfish is also known as Hamachi or Amberjack. (油甘魚)

Hamachi is a versatile fish. Though mostly served raw, thinly sliced for sashimi, it is delicious lightly seared or marinated and then roasted, grilled or braised. It can also be simply seasoned with salt for grilling; salt and high heat bring out the sweet, delicate flavor.

Pack of 500g.

Origin: Japan

Features: Sashimi Grade

Storage: Keep frozen at -18°C; do not refreeze after thawing