390.00 $



Tobiko wasabi tarama (12%)

Tarama is a Traditional Greek preparation, with a base of smoked Atlantic Cod roe. This recipe with a japonese touch will tickle your tastebud with a smotth and cripy texture brought by the flying fish “tobiko” and the spicy touch with the wasabi.

Sold per 6 pots

Product features:  Pot of 100g, Eat-By-Date about 12 days, not suitable for freezing

Ingredients: Canola oil, Cod road salted and smoked roe (27%), tobiko wasabi 12.5% (flying fish roe 11.3%, salt, mirin, rice vinaigre, wasabi powder 0.18%, bonito extract, colorant e141), water, bread crumbs (wheat flour, watern salt, raising powder), concentrated lemon juice, wasabi flavor, preservative E211

Alergen: fish, gluten. Might contain traces of crustaceans



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