Geoduck Archives - Seafood Society https://seafoodsociety.hk/geoduck_hong-kong_hk/ Your Online Fishmonger in Hong Kong! Wed, 21 Aug 2024 04:30:13 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.8 https://seafoodsociety.hk/wp-content/uploads/2021/03/Logo.jpg Geoduck Archives - Seafood Society https://seafoodsociety.hk/geoduck_hong-kong_hk/ 32 32 Frozen Geoduck Meat https://seafoodsociety.hk/geoduck_hong-kong_hk/geoduck_meat_frozen_hong-kong_hk/ Wed, 31 Jul 2019 08:45:31 +0000 https://seafoodsociety.hk/?post_type=product&p=9037 Geoduck meat caught in France

Geoduck meat is sweet and clear in taste. A delicate, crunchy texture distinguishes the geoducks from other mollusks too. And if the texture and taste aren't enough to please, these wrinkly creatures are also heralded as aphrodisiacs

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Size: around 100g

Storage:  Keep refrigerated at 0 ° to 4° and consume within 3 days after opening the sealed pack. Consume before the sell-by date.

Nutrition

Geoduck is an excellent source of lean, high-quality protein, with a 3.5-ounce serving containing around 9 grams. This unique shellfish is rich in the essential omega-3 fatty acids EPA and DHA, which offer cardiovascular and cognitive benefits. Geoduck meat is also concentrated in a variety of important vitamins and minerals, including vitamin B12, zinc, iron, and selenium. As a low-calorie, low-fat seafood, geoduck can be a nutritious addition to a balanced diet. The combination of protein, healthy fats, and micronutrients makes geoduck an exceptionally nutrient-dense food.

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